News Detail

Registration for "Food Poisoning Seminar" will be held in May.

We will hold a "Food Poisoning Control Seminar" on Friday, May 18.

Food-related awareness is increasing year by year, but food poisoning is becoming more and more common in the coming season. Foodborne illnesses are becoming more and more common in the coming season, and companies that handle food products are probably most concerned about this issue. Therefore, we have invited a lecturer from a manufacturer of sanitary materials to hold a seminar on countermeasures against food poisoning.

Foodborne Disease Control Seminar
～Delivering safety and peace of mind through meals. Food Poisoning Prevention Seminar - Learning from Case Studies

 
Date] Friday, May 18, 2008, 13:00-16:00

Location】Marushin Corporation Head Office (7-20 Yamakawa Ichinokami-cho, Kurume City, Fukuoka Prefecture)

Lecturer] Hidekazu Ogino / NIITAKA CORPORATION

Capacity] 50 persons (up to 2 persons per company)
Please register as soon as possible, as we will close the program as soon as it reaches the maximum number of participants.

 
◆For more information and to register for the seminar, click here.
https://peraichi.com/landing_pages/view/marusin-shokuchudokuseminar

After the seminar, there will be a consultation on detergents and hygiene.
If you would like to participate, please register as soon as possible! We are looking forward to receiving many applications.