News Detail

Kyushu Oyakayori Honpo] "Kyushu Oyakayori Gourmet Catalog Gift" - New 30,000 yen course of excellent products directly sent from the production area

Our food shopping site "Kyushu O-okayori Honpo" has just started selling a new 30,000 yen course of "Kyushu O-okayori Gourmet Catalog Gift," which delivers gourmet foods from Kyushu directly to the place of production.

This catalog gift brings you premium "delicacies" from Kyushu directly from the production area. All of our products are made in Kyushu, and many of them are only available here.
We will ship to all over Japan local ingredients that are unique to each prefecture of Kyushu and known only to the people of Kyushu.

Product Page:https://www.otoriyose.site/shopdetail/000000000847/
Product name: Gourmet catalog gift from Kyushu (30,000 yen course)
Catalog validity: 6 months
Price: 30,000 yen (including shipping and consumption tax)
Catalog items:
Kyushu's Three Great Beef Eating Sets
Saga Beef (Loin for Sukiyabu) 400g）
Kumamoto red beef (for sukishabu) 500g）
Kagoshima black beef (loin steak) 500g）

Fuji horse sashimi, assorted rare parts
Fuji horse sashimi (men) 100g×2Pieces, Ootoro 100g×21 piece, medium fatty tuna 100gtincture of iodine 100g×2individual, fillet 100gTop Red Meat 100g）
Horse Sashimi with sauce and ginger

Seafood from Kyushu
Dried fish (akamutsu) 250gtilefish (Branchiostegus spp.) 250gTetragonocalamus quadrangularis (species of sea bream) 250gKaratsuQmackerel (esp. the chub mackerel, Scomber japonicus) 300g）
Chinese ink 50g(HALF BELLY)
Squid with a pineapple

Hakata Hakata Ichiban Dori Tasting Set〉Split into two shipments
[Flight 1
Mizutaki Set Wa x2(cut into small pieces) 300g×4Chicken Dumplings 180g×4chicken bone soup 200g×4Ponzu (grated radish and ponzu citrus) 170 ml×2）
thigh-slapper two pair (poker)(also called "toppo-tataki style") 300g×2Yuzu Kosho (Japanese pepper paste made from yuzu citrus peel) 60g）
[Flight 2
Chicken shabu-shabu set (sliced thigh) 100g×3Sliced meat 100g×3And it's Japanese style. 100g×2Ponzu (grated radish and ponzu citrus) 170 ml）
Motsu-nabe set (Japanese beef small intestine) 200g×2And it's Japanese style. 100g×2Garlic slices 3gCut chili peppers 1g）
Smoked set (smoked momo) 265 gSmoked Bone-in Meat 230gSmoked chicken wings 200g）
Chicken cutlet 200g×6

Aged tenpai cup with an aged stem (kumitsugi) in a hohotsubo jar & a tenpai cup that has been aged for more than five years (kokyuu)
Heavenly cup, jar of treasure40degree (angle, temperature, scale, etc.)1.8L x1(Pieces)
Tenpai Kokyu42-44degree (angle, temperature, scale, etc.)500ml×4(This)

The 10,000 yen and 20,000 yen courses are also on sale.

 Inquiries
Public Relations, Marushin Co.
TEL:0942-65-3811