Sushi Restaurant

The owner of a sushi restaurant had always dreamed of supporting children. He asked us if we could do something directly to support the children, not in the form of a donation, but because we work in the food industry.

Therefore, we are supportingnonprofit organizationWhen I told him about the children's cafeteria at the "Children's Cafeteria," he said, "I want to give the children sushi as a gift,nonprofit organizationI would like to be introduced to the following".

At that point, we alsononprofit organizationThe people at the restaurant were also thinking that they only received the sushi that they made, but they wanted to "let people see and eat the sushi that I make as a sushi chef". Because of his enthusiasm and desire, he himself has been working as a sushi chef.nonprofit organizationGo to the base of operations of1One day only.”Sushi Catering Children's Cafeteria”to be implemented.

Of course, all expenses are paid by the owner.

Not only the spirit of the event, but also the gift of fine sushi for children who are in the prime of eating. I was moved by what a good story it turned out to be, and I wanted more people to know about this excitement! With this in mind, I immediately wrote up a press release for the media and brought it to the press club.

As a result, the local newspaper even invited a TV station to cover the event, and the children were treated to delicious fine nigiri sushi andTVThe team was very excited to be interviewed for the

Some of the children watched with serious expressions as the chefs made their hands, and the owner said with a twinkle in his eye, "I'm glad that they were able to experience, even if only a little, the charm of the artisans.